I don't know
By VicentaLakin
It's also called cuisine. It's usually made out of scrawny sprouts that are mixed with thin pork. Special fragrances of fragrances are often used to fix them or to dominate diets. This time, I've made some improvements to the traditional boom, and I've replaced the pig's thin meat with chicken chest
Recipe Recommendations
- chicken breast 1 block
- coriander 50 grams
- salt 1 teaspoon
- cooking wine 1 scoop
- pepper 1 teaspoon
- starch 1 scoop
- chicken powder 1 teaspoon
- onion 2 grams
- Jiang 2 grams
Steps for I don't know
1
The chicken chest is washed clean and thin。
2
Add wine, pepper powder, salt, starch。
3
Grab the pickles for 10 minutes。
4
The fragrance goes to the leaves, cut the growing part。
5
Onions cut to shreds。
6
Pick up hot oil and add chicken silk。
7
Sliding to figment。
8
Join the ginger onions for the scent。
9
Add casserole, salt, chicken powder。
10
It's fine。