Pork celery
By VicentaLakin
The North loves dumplings, especially in New Year's, and there's a rumour that says, "The cold is cold, the dumplings are hungry."
Recipe Recommendations
- flour 2 small bowls
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- shisanxiang appropriate amount
- sesame oil appropriate amount
- chicken essence appropriate amount
- celery
- pork stuffing 200g
- green onions 1
Steps for Pork celery
1
And noodles: Put flour in a small basin。
2
And face: pour water and face, know snow。
3
And face: and make noodles, cover them and prevent them from drying。
4
dumplings: celery picks leaves and leaves the roots clean。
5
The celery will boil in the water and prepare the onions。
6
Smashed meat in the tub。
7
Onion chops。
8
Put it in the pot。
9
Celery chops。
10
Put them all in the basin, add the appropriate amount of fabric above, and mix it evenly in one direction。
11
Spaghetti。
12
Cut the small pasta。
13
Pack the dumplings。
14
Put it in the pan。
15
Both sides are golden。
16
The finished product。
17
The finished product。