Egg rolls
By VicentaLakin
Recipe Recommendations
Steps for Egg rolls

1
Four eggs, a spoonful of flour, two spoons of starch, a little onions。
2
Eggregated yolk separated。
3
Flour is added to the egg-cleaning and a little salt is evenly mixed with paste。
4
No sticky pot brush。
5
Rolling pasta。
6
Noodles are stylish and pour into yolk。
7
Fried omelet rolls up。
8
Done。Egg rolls Make Tips
When it's cold enough to pour into the egg fluid, a piece of it is cooked with a wet towel to wipe the pot, and it cools and pours into the egg fluids for the second time。