Red sugar
By VicentaLakin
- sweet fragrance
- fried
- half an hour
- simple
Steps for Red sugar
1
Prepare flour for 400 grams。
2
Add an egg, 15 grams of red sugar, 20 grams of corn oil and an appropriate milk of 2 grams of yeast。
3
And it wakes up in 20 minutes。
4
Wake the good face up into a thicker slice。
5
Cut into strips。
6
Round it up。
7
Cut into a little bit。
8
Hot oil in the pot。
9
It's 50% hotter than gold。
10
The finished chart。