Potato rice
By VicentaLakin
Recipe Recommendations
- glutinous rice flour 200g
- purple potato appropriate amount
- white sugar 10g
- edible oil 10g
- condensed milk appropriate amount
- warm water 100g
- coconut appropriate amount
- sweet fragrance
- steamed
- half an hour
- simple
Steps for Potato rice
1
Potato to wash。
2
Slice on the pan for 10 minutes。
3
Steamed potatoes with a modest amount of refined milk are mixed into mud by pressure。
4
Two hundred grams of rice and 10 grams of sugar and 10 grams of edible oil and 100 grams of water。
5
And the face group woke up for ten minutes。
6
An evenly-sized subpack of mashed potatoes。
7
It's wrapped up。
8
15 minutes on the pot。
9
Steam out of the pot and stick the coconut while it's hot。
10
One more, big skin。