Celery bun
By VicentaLakin
The main drug of value is the celery, which is responsible for the treatment of rheumatism, knee ache, cold headaches, and swollen swollen pains. The pelicans are the top of the celery. The celery, whose nutrients are also high in the field, can be used as spring celery. Its nutritional effects are as follows: celery has a high iron content, which supplements the loss of women ' s blood, prevents skin pale, dry and colourless, and provides a good look, with black celery being a high-fibrous food which, through intestine digestion, produces a form of woody or intestinal resin, which is an antioxidant and, at high concentrations, inhibits carcinogenicity from bacteria in the intestines. It can also speed up the operation of faeces in the intestine; the purpose of preventing colon cancer is to reduce exposure to carcinogens and colon mucous membranes. Celery can accelerate the digestion and removal of the stomach, and then relieves stomach pressure by excreting alcohol from the stomach through urine through the urine function of the celery, thereby contributing to abating the stomach. It smells better than celery。
Recipe Recommendations
- flour 850g
- pork 1 bowl
- yeast 9g
- warm water 530g
- soy sauce 1 scoop
- cooking wine 1 scoop
- sesame oil 1 scoop
- Steamed buns and dumplings seasoning 1 scoop
- salt 3 scoops
- chicken essence 1 scoop
- water appropriate amount
- oil 4 tablespoons
- onion 1
- Jiang appropriate amount
Steps for Celery bun

1
Celery picks up fresh water for a moment。
2
Squeeze it with cold water。
3
Onions cut。
4
The meat is mixed in one direction with some water, then with water, then with ginger salt oil and all the sauce in one direction, and the celery is cut in pieces。
5
Combination of meat with celery。
6
fermented noodles (1 hour of room temperature fermentation), 850 g and 530 g warm water, 9g yeast。
7
Put your face on the air and split it into a jar。
8
They were all packed in the steam closets with oil, with cool water under them, with a lid starting to steam, and with a 15-minute fire and a five-minute break。
9
Steamy big bun。
10
The finished product。
11
The finished product。
12
The finished product。Celery bun Make Tips
More oil, more celery, more oil, more meat, more water, more fresh perfume。