It's cold
By VicentaLakin
It's getting hot, and you can't eat the cuddly sauce. It's nice to have a little cucumber carrot with the rest of your family's dried bamboo hair, a little cucumber carrot, a little sauce, a fresh mouth, and dinner with porridge。
Recipe Recommendations
- salty and fresh
- mix
- ten minutes
- simple
Steps for It's cold
1
Dry mackerel with hot water。
2
Control the dry water segment。
3
Add sliced cucumbers, carrots。
4
Scratch the garlic。
5
And then you pour it into steamed fish oil, vinegar, pelican oil, perfume, and a few sliced fragrances。It's cold Make Tips
1. Scratches of carrots are burned for 30 seconds and dryed and mixed into the mackerel. Steamed fish oils and platinum oils smell salt, so they don't have salt. It's good to have a little hotter。