Red fish
By VicentaLakin
A sweet, sweet seafish
Recipe Recommendations
- salty and sweet
- burn
- half an hour
- ordinary
Steps for Red fish
1
Fish are clean, salt is salted for at least half an hour, and they are non-frozen when they fry。
2
Put in the jaguana。
3
Fried the fish to two sides and put it in the sauce。
4
Eat。Red fish Make Tips
The fish doesn't smell. The meat is good for children, but be careful。