Cake with tomato sauce
By VicentaLakin
It's good to have a little cake with tomato sauce
Recipe Recommendations
- eggs of 3
- low powder 65 grams
- white granulated sugar 50 grams
- corn oil 20 grams
- tomato sauce appropriate amount
- sweetening
- roast
- half an hour
- simple
Steps for Cake with tomato sauce
1
Material maps。
2
Three eggs, hit in a water-free and oil-free basin, with sugar and electric egg-cutting。
3
It's not easy to drop an egg beater。
4
Silicon shovels are put into corn oil, evenly mixed。
5
Sift in low powder platter evenly。
6
Put the cake in a bouquet, squeeze it into a mold with a cup, and put it in a tall cup when it's in a bouquet. A few strokes on the surface caused bubbles。
7
The oven preheated the mould, the excess cake was baked together in a paper cup, the mould was set at 160 degrees, 20 minutes, the temperature and time were determined according to the situation in the oven, the work was done and it was cooled and the tomato sauce was squeezed on the cake。