Coconut mango pudding

By VicentaLakin

Coconut mango pudding
It's the mango season

Recipe Recommendations

  • milk 250ml
  • coconut powder two spoonfuls
  • mango appropriate amount
  • white sugar two spoonfuls
  • gelatin powder 10g

Steps for Coconut mango pudding

  • 1
    put milk in the pot, start a little fire, keep moving, add two spoons of coconut powder to the perfume, two spoons of sugar, and don't let the milk boil. turn off the fire and gradually add 10 g g g glliding. keep mixing until it melts。
  • 2
    The milk is sifted once, and it is cooled and poured into the bottle. Put it in the freezer。
  • 3
    Two hours later, they were taken out and added to the mango edible。
  • Coconut mango pudding Make Tips

    You can pour mango juice into milk. Medium

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