Ham sausage sandwich
By VicentaLakin
The recent download of the Little Red Book, which can also learn a lot about the way food is made. This fast-hand sandwich is also on it. Three times today, family say it tastes good. Then share it with you。
Recipe Recommendations
- salty and sweet
- fried
- ten minutes
- simple
Steps for Ham sausage sandwich
1
Prepare the required food. (There were no pictures of the food without a recipe.)。
2
Cut out the word "mouth" in the middle of the toast, like a picture。
3
The ham entrails are cut into four fractions。
4
After the fire melts into butter, put the cut toast frame first in the pot。
5
Down into the middle of scattered eggs。
6
Put it in the ham entrails after a little frying, as is done in turn。
7
Spread the cheese。
8
Cover the mouth before it's cut。
9
Watch your back and put a light pressure on it。
10
When it's cooked, cut in half, load it。
11
Easy to learn. Toast can pick its own taste. The middle ham sausage can also be replaced by what you like. You can fry more if you like。