Soybeans for ham sausage
By VicentaLakin
Recipe Recommendations
- edamame appropriate amount
- sauerkraut appropriate amount
- fat pork appropriate amount
- ham appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
Steps for Soybeans for ham sausage
1
Fat pork, ham, sour vegetables and soybeans are purified for backup。
2
Hot pots are put in fat pork and fry oil。
3
We'll fry the ham sausage when the meat comes out。
4
The ham and pork fryed a little bit of the sour, and the sour is made of itself。
5
And finally, we're going to get the beans together。
6
Salt, chicken, soy sauce, casseroles for half an hour。
7
The refrigerator's warehouse is making this very delicious dish。