Scrambling
By VicentaLakin
The bitter melon is a good diet, and in the summer we'll be so angry that we can eat some bitter melons that we can take it out. It also removes toxins quickly and avoids accumulation of toxicity in the body. And the effect of beauty and weight loss. It's really two ways to cook with bitter beads, so that we can enjoy both the good food and the thin venom without knowing it。
Recipe Recommendations
- bitter gourd 1 piece
- salt 1 teaspoon
- balsamic vinegar 1 tablespoon
- sesame oil 1 teaspoon
- bitter taste
- mix
- ten minutes
- simple
Steps for Scrambling
1
Bitter melons are washed, half-cut, seeds dug。
2
Cut into little pieces。
3
A tea spoon of salt is added to the pot and boiling water is boiled for 30 seconds。
4
It's cold。
5
A cold, bitter piece of melon, placed in a slightly larger container and added rice vinegar。
6
Salt。
7
Vanilla。
8
Just mix it evenlyScrambling Make Tips
It's easier to eat like a bitter melon without water。