Fish bubbles and garlic
By VicentaLakin
Fresh fish bubbles are something that's easy to meet and can't be demanded. The fish bubbles are good for red fever and tofu and sour spicy
Recipe Recommendations
- fish bubble 100g
- garlic moss 150g
- tomatoes one
- Jiang appropriate amount
- garlic appropriate amount
Steps for Fish bubbles and garlic
1
There's a lot of fish bubbles. I'm fine。
2
Garlic washes clean and other materials cut。
3
The garlic is boiled in boiling water for two minutes。
4
Hot oil to make the garlic fragrance and then put it in fish with ginger。
5
And then you put soy sauce and wine on the table。
6
When the bubbles are ready to be cooked, the tomatoes and the garlic that burns the water are folded。
7
Two minutes with a bowl of hot water to boil the tomatoes so they can melt their sour smell into the fish bubble
8
The finished product。Fish bubbles and garlic Make Tips
One, fish bubbles smell like fish, and a little wine can go. It's more appropriate to put some chili in the fish bubble。