♪ Snow taco duck ♪
By VicentaLakin
I got a fake soybean sauce, I can't make red oil, remember the brand I bought, and stay away from it. It's the kind of icon that has Song Dandan's face at home。
Recipe Recommendations
- Dried snow konjac 50 grams
- duck leg of 2
- cooking wine 20 grams
- onion 5 grams
- rock sugar 4 pieces
- Braised pork soup 100 grams
- garlic 1 clove
- peanut oil 5 grams
- qingshui 400 grams
- soy sauce 10 grams
- soy sauce 10 grams
- dried chili of 2
- Pi County bean paste 1 tablespoon
- onion leaves 2 grams
- chicken essence 1 gram
- Jiang 5 grams
- slightly spicy
- burn
- an hour
- simple
Steps for ♪ Snow taco duck ♪
1
Old soup。
2
The taro dry hot water bubbles for two hours. The bubbles are good. Cut the pieces。
3
Duck legs are cut off, cold water is in the pot, onions are green leaves, wine, water。
4
Water will do。
5
Wash off the plume。
6
Garlic and ice cream spares。
7
Powder oil。
8
The hot sauce and meat are today fried, old and raw, salt-eating, sugar-like。
9
And the snow taro is even。
10
I'll add halogen soup and fresh water。
11
The fire broke open and turned it into a small fire, so that the soup would pour out。
12
Hot oil, dry pepper。
13
It's a fake。
14
I can't make red oil。
15
Then I will put two pieces of tara and duck。
16
Cut onion leaves。
17
The chicken and the onion leaves are put on the plate. It's hot, give me food。
18
The rest, go back to the pot, put the chicken and the onion leaves on the table. It's not spicy for young master。