A simple dry-cooked vegetable
By VicentaLakin
Recipe Recommendations
- cauliflower 200 grams
- Pig Wuhua 80 grams
- dried chili of 2
- onion 2 grams
- peanut oil 5 grams
- pepper few grains
- salt 2 grams
- soy sauce 5 grams
- chicken essence 0.5 grams
- red pepper powder 1 gram
- onion leaves 1 gram
- Jiang 2 grams
- slightly spicy
- fried
- ten minutes
- simple
Steps for A simple dry-cooked vegetable

1
Plumbing, crumbs, hot water。
2
Dried moisture after cold water。
3
Onion knitting knife。
4
Dry pepper cut。
5
Cut onion leaves。
6
The flowers are cut, the cold boilers are ripe and cold water has been extracted。
7
Powder oil。
8
Let's put the meat chops and onions。
9
It's a lot of oil。
10
Dry chili, fried. That's fucked up。
11
The bouquets, the fire, the salt and the raw smoke, have been rinsed until there is no soup。
12
Roast chickens, onion peppers, flat-fried。
13
Load。