Seameat truffles
By VicentaLakin
Recipe Recommendations
- purple potato 100g
- sweet potato 100g
- wood comb powder 200g
- sago appropriate amount
- milk appropriate amount
- honey appropriate amount
- white sugar appropriate amount
- sweetening
- cook
- half an hour
- simple
Steps for Seameat truffles
1
Potato mascara to wash the skin and rinse the slice on the pot。
2
With sugar and mud。
3
And a noodle。
4
Scratch the ball。
5
The boilers are boiled and produce cold water。
6
A bag of milk and a proper amount of honey is available in the pre-cooked rice。
7
Put the taco on it。