Egg-bread
By VicentaLakin
Easy breakfast, good nutrition
Recipe Recommendations
- salty and fresh
- fried
- an hour
- ordinary
Steps for Egg-bread
1
The onions are cut, the sauce is set, the eggs are put in the bowl, with a little salt and onions。
2
The normal flour comes with warm water, wakes up for 15 minutes, pulls a small piece of cake into a pancake and brands it with an electric waffle。
3
When the pie is drumming, chopsticks are used to pick it up and fill it with pre-set egg fluid。
4
It's a little yellow on both sides。
5
There you go。