stir-fried cauliflower
Ingredients: carrots,cauliflower,MSG,salad oil,ginger,spiced powder,diced green onion,refined salt
Recipe Recommendations
- cauliflower 400 grams
- carrots a little
- salad oil 20 grams
- refined salt 3 grams
- spiced powder 2 grams
- MSG 3 grams
- diced green onion 3 grams
- ginger 3 grams
Steps for stir-fried cauliflower
1
Clean the cauliflower, cut it into small pieces and place it on a plate for later use.
2
Clean the carrots, cut them into slices, and cut the onions and ginger into powder for later use.
3
Put the oil in a hot pan, saute the chopped chives and ginger, add the carrot slices and stir fry well.
4
Pour in the cauliflower and stir fry well.
5
Add refined salt, five-spice powder, and a little water.
6
Stir well, simmer for a while, cook until cooked, and finally add MSG to taste.
7
Stir fry evenly, remove from the pan, and place into a plate.