Pumpkin
By VicentaLakin
Recipe Recommendations
- small abalone 约600 grams
- oyster sauce 2 tablespoons
- seafood soy sauce a little
- onion appropriate amount
- ginger slices appropriate amount
- chicken powder a little
- qingshui appropriate amount
- water starch appropriate amount
- chaotianjiao of 3
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pumpkin
1
Fresh little abalone cleans up。
2
Onion cut, ginger slice, pepper washed。
3
It's hot and hot。
4
Add platinum, add more, about two spoons, add a little seafood sauce, and a little fire。
5
Add half a bowl of water。
6
Add some chicken powder。
7
The fire broke and the abalone went down。
8
Three or four minutes of fire。
9
The abalone is out of the plate。
10
A small amount of water starch to make the rest of the soup in the pot。
11
When the soup is thick and bright, water it on the abalone。Pumpkin Make Tips
It's a little salty. I don't have salt