Frozen potatoes
By VicentaLakin
Potatoes themselves are thin foods that are better able to keep their nutrients, so that they are more appropriate for friends who want to lose weight and do not want to eat。
Recipe Recommendations
- medium spice
- mix
- ten minutes
- ordinary
Steps for Frozen potatoes
1
Summer snacks。
2
Food ready。
3
Cut into a single silk of equal size。
4
Scratched potatoes with fresh water. A few minutes later, the dry water was extracted, so that the good potato silks were not thicker and softer。
5
Potato silks boiled with water running into dry asphalt。
6
It's too hot for potatoes。
7
Cooked potato silks were pulled out of cold rivers, then completely cooled in ice-added white opens and dried up。
8
Sorrow ready。
9
Put potatoes on。
10
Rolling oil。
11
Add raw, old, vinegar, salt。
12
Add chili red oil。
13
Blend。
14
Beautiful。Frozen potatoes Make Tips
1. Potatoes cut into fine, even silk. 2. Potato silk washes with water several times, cleaning the surface of starch and immersing it with water. Three, potatoes can't be cooked too well. 4 - Cooked potato silks out of cold rivers and completely cooled in ice-added white opens so as to maintain a clean taste。