Garlic shrimp balls
By VicentaLakin
Recipe Recommendations
- shrimp tail 500
- garlic appropriate amount
- ginger appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- white sugar appropriate amount
Steps for Garlic shrimp balls
1
Lobster goes to head, stretches, washes, pickles with wine and salt。
2
Garlic chops, ginger chops。
3
Shrimp tails are pickled and dried water sifted with powder。
4
It's hot and pouring into the end of the shrimp。
5
It's made red。
6
A small amount of oil is left in the pot, which first makes garlic and ginger acne smell, and then the little fire burns white sugar to brown。
7
Put it in shrimp tails, raw smoke, salt, vinegar, dry chili, peppers, fried. Then pour a little water and boil it。
8
The fire gathers juice, closes the plates and spills ripe sesame and onions。
9
The garlic shrimp ball is ready。