Copper turn

By VicentaLakin

Copper turn

Recipe Recommendations

  • eggs of 2
  • low powder 120g
  • salt 1g
  • white sugar 35g
  • milk 120g
  • butter 10g
  • bean paste appropriate amount

Steps for Copper turn

  • Make Copper turn step 0
    1
    Two yolk with 1 g salt。
  • Make Copper turn step 1
    2
    Plus 25 grams of sugar。
  • Make Copper turn step 2
    3
    Make it smooth。
  • Make Copper turn step 3
    4
    Add 120 grams of milk。
  • Make Copper turn step 4
    5
    Add 120 grams of low powder。
  • Make Copper turn step 5
    6
    It's a paste without particles。
  • Make Copper turn step 6
    7
    Add 10 grams of melted butter。
  • Make Copper turn step 7
    8
    Smuggle evenly。
  • Make Copper turn step 8
    9
    Add 10 grams of white sugar to the egg clean。
  • Make Copper turn step 9
    10
    It's just a little tipping point。
  • Make Copper turn step 10
    11
    The three-time balance of distributed eggs is evenly mixed in the yolk paste。
  • Make Copper turn step 11
    12
    Oil in the pot。
  • Make Copper turn step 12
    13
    Rolling into the pastry and flipping when there's bubbles。
  • Make Copper turn step 13
    14
    Turn and fry for ten seconds。
  • Make Copper turn step 14
    15
    Put the bean sand on the top of a cake。
  • Make Copper turn step 15
    16
    The finished chart。

    • Recipe Categories

    Recipe recommendation