Oatmeal Twilight
By VicentaLakin
oats are low sugar, highly nutritious, high-energy foods, rich in dietary fibres, which can effectively contain and prevent obesity. It is more healthy to eat fine pasta and properly add some cellulose-rich coarse grains。
Recipe Recommendations
- high-gluten flour 200g
- oat 50g
- sugar 30g
- milk 110g
- water 50g
- salt 2g
- yeast 3g
- butter 15g
- Tizigan 30g
- sweetening
- roast
- several hours
- ordinary
Steps for Oatmeal Twilight
1
Breaking the oatmeal with a dish。
2
Put it in the cooker's mixer。
3
Add other materials besides butter to the main material。
4
When mixed into the initial noodles, the softened butter was added。
5
Smash to butter absorbent noodles gradually smooth and cramped and mixed with a stem mix of titanium。
6
It's a swirling tweezer。
7
Covers the membrane, which is fermented twice as much in warmth。
8
After the fermented noodles were vented, they were divided into six, rolled round, loose for 15 minutes。
9
In 15 minutes, one of the groups was removed, and the ellipses were raised by flattens。
10
Turn it over, roll it up and down, squeeze it down。
11
Squeeze and then flip, hand-shaping into torpedo formation。
12
And then the rest of the dough is organized。
13
Second fermentation, 30 degrees, 35-40 minutes, in warm and wet areas。
14
When it's fermented and powdered, cut the knife。
15
The oven preheats 180 degrees, up and down, mid-level. In five minutes, move to 160 degrees, 25 minutes. The bread side shows gold and yellow.
16
The finished product, the liqueur。Oatmeal Twilight Make Tips
1. The temperature set is adjusted to the temperature difference in the oven. 2. The success of the fermentation is demonstrated by the determination of whether it is fermented and by the finger-stamping of a small hole in the middle of the flour. If the subsequent noodles are not open enough to show that they are loose enough, it will require further time. 3. Because I use a wetly dry titanium, if no raisin can be replaced at home, a small amount of rum can be softened earlier。