Potato sweets
By VicentaLakin
Recipe Recommendations
- potatoes of 2
- salt appropriate amount
- shisanxiang appropriate amount
- glutinous rice flour appropriate amount
- eggs appropriate amount
- bread crumbs appropriate amount
- sweet fragrance
- fried
- half an hour
- simple
Steps for Potato sweets
1
Potatoes go to the skin wash and rinse the slices in the pot。
2
Crush into mud。
3
Add an appropriate amount of salt with a spoonful of rice powder。
4
And a noodle。
5
Make shapes like pictures。
6
Sticky on egg fluid。
7
Wear the buns and make the gold。
8
The finished chart。