Shrimp, garlic and veggie
By VicentaLakin
Shrimp sauce tastes more salty, and garlic-smelting blends of vegetables are very good and need no change。
Recipe Recommendations
- cauliflower appropriate amount
- shrimp paste 1 scoop
- garlic cloves of 5
- salty and fresh
- fried
- ten minutes
- simple
Steps for Shrimp, garlic and veggie
1
A few drops of oil and a little salt are used to wash it with cold water, which makes it safer for the vegetable to have a soft taste (because it is difficult to clean it)。
2
Garlic chops。
3
Put a spoonful of shrimp sauce in the pan。
4
It's a little bit of fire。
5
You don't have to put on any sauce. It's very salty。