Garlic
By VicentaLakin
Recipe Recommendations
- garlic moss 500G
- soy sauce 2 spoons
- white sugar 2 spoons
- salt 2 spoons
- balsamic vinegar a spoonful
- salty and sweet
- pickled
- ten minutes
- simple
Steps for Garlic
1
Garlic wash, pick up the tender part of the garlic。
2
Cut。
3
Put it on the plate。
4
White sugar, raw, vinegar, even salt for an hour。
5
You can put pickled garlic in a clean, waterless bottle, sealed. Take whatever you want。
6
It's easy to make a drink。