Wrote buns
By VicentaLakin
The onion roll is a pasta meal similar to buns and buns, a classic, home-grown staple, rich in nutrients, tastes and simple practices, which can be made into a variety of tastes, such as pepper salt, jam, onions, etc., and can also be transformed in shape, with different shapes。
Recipe Recommendations
Steps for Wrote buns
1
Flour is covered with smooth noodles and fermented inside the container。
2
The fermentation is twice the size, and a hole in the face is pressed with your finger。
3
The little onions are washed clean and shredded。
4
Put the noodles over again。
5
He flattens his face with a crutches, evenly rubbed it with peanut oil, spread it onions, roll it up and cut it into small pieces, then in two groups, press it in the middle of a chopstick。
6
Three more minutes of fermentation on the steaming pot and a clear fermentation of the fermentation of the bouquets can begin to evaporate, evaporate, for 15 minutes, and then the top of the pot will be lifted in three minutes。
7
It doesn't look good though。
8
The finished chart。