Spicy garter
By VicentaLakin
Recipe Recommendations
- Hua Jia two pounds
- onion appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- garlic appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- bean paste appropriate amount
- seafood sauce appropriate amount
- red pepper appropriate amount
- sugar appropriate amount
- medium spice
- fried
- an hour
- ordinary
Steps for Spicy garter
1
A small amount of salt is immersed in water for one to two hours。
2
The water was washed repeatedly and the controlled water was extracted。
3
The soup pot is filled with fresh water, with a small amount of raisins, ginger chips and wine, and the fire is boiled until the shell is opened。
4
Preparation material。
5
Preparation material。
6
They are boiled and immersed in cold water。
7
Water backup。
8
The boilers were boiled up to 80% hot and put into various materials。
9
Put the bean petal sauce in red oil。
10
Put it in the florist, seafood sauce, ointments, a little sugar before you go out。Spicy garter Make Tips
They must be salted to soak in the sand。