Yogurt soybeans
By VicentaLakin
Recipe Recommendations
- egg white 25g
- milk powder 12g
- corn starch 6G
- white sugar 5g
- yogurt 15g
- sweetening
- roast
- several hours
- ordinary
Steps for Yogurt soybeans
1
With thick yogurt。
2
Add 12 grams of milk powder, overscreen。
3
It's a very delicate paste without particles。
4
The egg purifier uses an electric omelet to make fish eyebrushes and add white sugar。
5
The protein is fine and added corn starch。
6
There's little angles to lift the eggbeater。
7
Take half the protein and put it evenly in the yolk paste。
8
The tumbled yogurts fell evenly into the protein basin。
9
Pack the bouquet。
10
Squeeze on the grilled oilpaper。
11
Preheat ovens in advance and 100 degrees of fire for an hour。
12
The finished chart。