Mango ice cream
By VicentaLakin
Recipe Recommendations
- mango appropriate amount
- light cream appropriate amount
- milk 200g
- milk powder 30g
- white sugar appropriate amount
- milk fragrance
- frozen
- several hours
- simple
Steps for Mango ice cream
1
Take mango meat and put it in a juice cup。
2
With a proper amount of cream。
3
Add 200 grams of milk and 30 grams of milk powder to the right amount of sugar。
4
Start the juice cup, mess it up。
5
It's four hours cold in the ice cream mold。
6
The finished chart。
7
Successful demography。
8
One more。