Fried chicken legs
By VicentaLakin
Recipe Recommendations
- chicken legs of 3
- Orleans Marinade appropriate amount
- cooking wine appropriate amount
Steps for Fried chicken legs
1
Get three chicken legs cleaned。
2
Get rid of the bone and cut the chicken leg in half。
3
Pickles and wines in Gallian for two hours。
4
The hot oil in the pot is put in the chicken leg to make a golden yellow。
5
Turn it over and fry it on the other side。
6
The hot oil in the pot was put into the chicken leg and made into the fry。
7
The finished chart。