Frozen chicken
By VicentaLakin
The mushrooms absorb the smell of chicken and combine their own freshness, which is really fresh and delicious。
Recipe Recommendations
- chicken legs of 4
- fresh mushrooms of 9
- onion appropriate amount
- Jiang appropriate amount
- dried chili of 4
- nutmeg one
- geranyl 1 tablet
- soy sauce 1 spoon
- soy sauce 1 spoon
- white sugar a little
- cooking wine 1 spoon
- cinnamon 1 panel
- slightly spicy
- burn
- an hour
- ordinary
Steps for Frozen chicken
1
Prepare materials, chicken leg slices, mushrooms to wash up half, ginger slices, dry pepper slices. Cinnamon, cinnamon, fragrance。
2
The chicken was put in open water for one minute。
3
It's dry and it's hot。
4
And pour onions of ginger peppers, fragrance leaves, cinnamon peels, meat chops for a minute。
5
Add raw, old, wine, sugar。
6
Turn the fire even。
7
It's pouring into the open water running over the chicken。
8
The fire broke open, and the little fire made stew for 30 minutes。
9
The last 10 minutes of the stew pour into mushrooms. Midway is even。
10
Finally, the fire gathers juice
11
Done, scented。Frozen chicken Make Tips
It tastes like eight horns, but it tastes so good. Like spicy, you can put a few more shredded red peppers. It's delicious