Tomato egg varnish
By VicentaLakin
Recipe Recommendations
- salty fragrance
- steamed
- an hour
- ordinary
Steps for Tomato egg varnish

1
Tomato goes to the skin。
2
Cut。
3
Remove the moisture。
4
Put in good eggs and salt。
5
Pelican oil。
6
Smash even。
7
200 grams of potato powder with water and flour。
8
Smash even。
9
Scratch the noodles。
10
Cut into small agents。
11
Skinned, covered。
12
Steam pot brush oil。
13
Put the steam in。
14
On the pot for eight minutes。
15
Tasty steam complete。
16
The finished product。