Sour plum juice
By VicentaLakin
Summer appetizers
Recipe Recommendations
- Fructus mume 20g
- Hawthorn 20g
- Roselle 20g
- orange peel 20g
- Mulberry 5g
- licorice 2 small pieces
- mint
- white granulated sugar 60g
- ice 5 stars five
- water 1200ml
- sweet and sour
- cook
- an hour
- simple
Steps for Sour plum juice
1
Omei, roses, mountains, orange peels, sauna, glycerine, mint。
2
After the wash, the soup pan was immersed for 30 minutes。
3
The fire boiled and made it for 30 minutes。
4
Good soup juice, put in white sugar。
5
When you're cool, fill the cup with ice。
6
The finished product。
7
The finished product。