Pelican
By VicentaLakin
It is felt that the curry is a perfect dish for cooking, and that both meat and vegetables are compatible, especially for some burning time vegetables。
Recipe Recommendations
- salty and fresh
- mix
- ten minutes
- ordinary
Steps for Pelican
1
Food ready。
2
It's slashed into a slice of water。
3
The water is broken and the color is greener when oil and salt are put in the pot。
4
Overcooled water。
5
Control the water behind the plate。
6
A modest amount of pelican oil, a small amount of raw, salt with a bit of water。
7
Put a little oil and heat in the frying pan。
8
Put a little red pepper on it。
9
Put the kerosene juice on fire。
10
I'll put on some perfume。
11
Just pour the well-made ointment sauce on the surface。
12
It's a delicious cologne。Pelican Make Tips
Water with salt and oil will be greener。