Guotasanmelons
By DougLittel
Ingredients: soy sauce,salt,cucumber,bitter gourd,loofah,shrimp,eggs,MSG,white sugar,onion,Jiang,garlic,vinegar,sesame sauce
Recipe Recommendations
- cucumber appropriate amount
- loofah appropriate amount
- bitter gourd appropriate amount
- shrimp appropriate amount
- eggs appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salt appropriate amount
- MSG appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- sesame sauce appropriate amount
- sweet and sour
- fried
- half an hour
- ordinary
Steps for Guotasanmelons
1
Cut bitter gourd, towel gourd and cucumber into strips respectively.
2
Blanch bitter gourd and loofah with boiling water, marinate cucumber with salt and set aside.
3
Add a little water to the pan, bring to a boil, add cooking oil, and smooth the shrimps out of the pan.
4
Add salt and vinegar to the eggs and beat them up.
5
Add shrimp, cucumber, loofah, bitter gourd, and a little starch, mix well and leave for two minutes.
6
Sit in the pan and pour the oil on fire, and pour the mixed egg liquid into the pan.
7
Fry until golden brown on both sides.
8
Add vinegar, salt, white sugar, soy sauce, onion, ginger and minced garlic, mustard, and monosodium glutamate to mix well for use.
9
Remove from the pan and place on a plate, pour the mixed sesame sauce on top.