Autumn shrimp congee
By VicentaLakin
There's porridge, there's meat, there's food, there's food。
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Autumn shrimp congee
1
Autumn wash clean slices。
2
Shrimp cut off the shaving, cut out the line。
3
When the rice congee is boiled, put in shrimp, aki。
4
Add salt, pepper powder, and boil for three minutes。
5
The finished chart。
6
The finished chart。Autumn shrimp congee Make Tips
The extraction has the effect of decorating and adjusting, as appropriate。