Corn pasta
By VicentaLakin
Coarse grain, sweet, healthy and delicious
Recipe Recommendations
- cornmeal 50 grams
- flour 250 grams
- yeast 2.5 grams
- baking powder 2.5 grams
- sugar 10 grams
- warm water appropriate amount
- sweet fragrance
- steamed
- an hour
- simple
Steps for Corn pasta
1
It's finished
2
Noodles. 15 minutes
3
Lower quantum
4
Full hands
5
All done
6
He's twice as big as he's been
7
It's finished
8
It's finished
9
It's finished