Smelter shrimp soup
By VicentaLakin
Recipe Recommendations
- fresh prawns 6 rats
- loofah 400 grams
- salt 3 grams
- Jiang 3 grams
- cooking wine 2 grams
- peanut oil 3 grams
- chicken essence 0.5 grams
- cilantro Xiao Xu
- shredded tomato Xiao Xu
- qingshui 30 grams
- salty and fresh
- stewed
- ten minutes
- simple
Steps for Smelter shrimp soup
1
Smelt。
2
Skin wash, shrimp wash the shell。
3
Scratch。
4
The shrimp cut its back, went to the sand line, and then slashed on both sides。
5
Chon Chess, the vanilla leaves are cut。
6
Hot oil, salt。
7
It's hot for ginger and shrimp。
8
Cooking wine, shrimp failure。
9
Let the silkmelon flip。
10
Scrambled to soften the silk melon, made the soup out of the chicken。
11
It's 5 minutes in the water。
12
The end of the dish。
13
The fragrances and tomatoes are broken, the color changes。
14
Load. You like vinegar, you can make yourself jealous。