Chicken pasta
By VicentaLakin
Recipe Recommendations
- salty and fresh
- roast
- three-quarters of an hour
- simple
Steps for Chicken pasta
1
chicken leg cut 1.5 centimetres of ding。
2
Four seasons of beans or other vegetables can be washed and suffocated。
3
Onion cut the end。
4
The pasta is shown on the bag, with a bit of salt boiled, asphalted and placed in an oven with an oven ready to heat 180 degrees。
5
Four seasons of soybeans。
6
Oil in the pot, onions to yellow, soften。
7
With chicken fried, colored。
8
Join the mushrooms and continue to fire。
9
Join the four-season beans。
10
Add milk, cream, flour, evenly mixed。
11
And ketchup。
12
One third of cheese, salt。
13
When the cheese melts, pours the sauce into the pasta and mixs it evenly。
14
Sliced shea on the face, with the rest of the cheese, in the oven for 20 minutes or with yellow on the face。
15
You must eat while it's hot. You can pull a long silk