Banana yogurt cake
By VicentaLakin
The cake is less oily, although it uses regular flour because yogurts are too much, so soft cotton and bananas are sweet and delicious。
Recipe Recommendations
- ordinary flour 200g
- banana 250g
- thick yogurt 200g
- eggs of 2
- corn oil 30g
- white sugar 40g
- baking powder 3g
- baking soda 3g
- black sesame appropriate amount
- milk fragrance
- roast
- half an hour
- simple
Steps for Banana yogurt cake
1
Bananas to mud。
2
In eggs, sugar, oil, yogurt。
3
Smash even。
4
Sift in bubble powder, little soda, flour。
5
Cut it evenly。
6
Pour it in a paper cup, full of sevens, sesame, and put it in an oven preheated at 180°C, up and down, middle, 30 minutes。
7
This cake is not colorful. I baked it for five minutes。
8
The finished product。