Coconut chicken
By VicentaLakin
Coconut chicken, original juice, easy to make, delicious。
Recipe Recommendations
- chicken half a
- coconut water three
- coconut meat appropriate amount
- Flammulina velutipes appropriate amount
- corn half a
- carrots Yixiaogen
- Jiang appropriate amount
- salt a spoonful
- salty and sweet
- cook
- ten minutes
- simple
Steps for Coconut chicken
1
Half the chicken, I took it out of the fridge, so I took the water and washed it with cold water. There won't be any foam in the coconut water。
2
The materials were made only of golden mushrooms and coconut meat, and the rest of them were forgotten, and a carrot was added, and half of the corn. Two or three people will be enough。
3
The spices are made of ginger chips, so they taste beautiful, so they don't cover up。
4
Twenty minutes, tops. The chicken is delicious. I pour coconut water into the pot. Coconuts are big and small. I buy little coconuts with three coconuts, and then I boil them with chicken, coconut meat, golden needles, mushrooms, corn, carrots. Just one fine carrot. Don't put water on it, just a little spoon of salt, so it's made, chicken and sweet, not greasy, especially delicious。Coconut chicken Make Tips
It's nicer, better. If it's heavy, use some of your own. I don't have the sauce myself. I like the sweets of the original。