Salted peanut rice
By VicentaLakin
It's super simple. You can try those who like peanuts。
- salty fragrance
- fried
- ten minutes
- simple
Steps for Salted peanut rice
1
Peanut rice is cleaned with water and dried with water。
2
Put some oil in the pot and dump peanut rice in it for a minute。
3
Pour the salt in and fire it up. It's time to light the fire, or it'll be easy to eat – it's starting to be salty because peanuts have some moisture. After a while, the salt outside the peanut rice will slowly fall off。
4
When the smell of peanut rice gets stronger and the color gets darker, when some of the peanut skin cracks, peanut rice is made. Then the leaking spoon sifts the salt and sets it cold。Salted peanut rice Make Tips
It's better to make peanuts than fire