Sunflower breakfast cake
By VicentaLakin
A full breakfast cake! The kids will love dinner。
Recipe Recommendations
- ham sausage a
- quail eggs of 2
- celery two pieces
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Sunflower breakfast cake
1
Get all the food ready。
2
Ham's ready, half-cut。
3
The boiler was boiled with water and then thrown into the cut ham for two minutes。
4
I'm a little deep in this。
5
Cutted hams are shaped into circles with toothpicks. (Remember that ham water is dry to prevent oil spills during frying)。
6
The pan is oiled, and the stylish ham is put in -- small fire -- and the next step is taken immediately。
7
The eggs go in to the ham rings, and they fry slowly until the eggs are cooked。
8
When you're done, take off your toothpicks, put on celery and then put on a roasted hamcake. A full breakfast cake is born。Sunflower breakfast cake Make Tips
When the ham is cut, don't cut deep. The length of the mouth is half the width of the ham。