Yin-chun
By VicentaLakin
Recipe Recommendations
- Xian noodles 50 grams
- lard 1 tablespoon
- shallots an
- soy sauce 10 grams
- salt 1 gram
- boiling water 200 grams
- salty and fresh
- mix
- ten minutes
- simple
Steps for Yin-chun
1
Noodle。
2
Hot water in the pot, noodles in two。
3
When you cook noodles, treat onions, onions。
4
Onion cut。
5
Piggy oil ready。
6
A spoonful of pork oil, onion silk。
7
Fired onions to brown, onions tossed, just onions。
8
Tastes very rare。
9
After salting it, it pours in onion oil。
10
Water。
11
Make this soup。
12
Put it in the boiled noodles and put onions。
13
You can start。