Vegetable pie

By VicentaLakin

Vegetable pie

Recipe Recommendations

  • flour 300g
  • eggs one
  • white sugar 5g
  • yeast 3g
  • water 180G
  • salt appropriate amount
  • shisanxiang appropriate amount
  • green onion appropriate amount
  • shredded carrots appropriate amount

Steps for Vegetable pie

  • Make Vegetable pie step 0
    1
    The container was filled with 300 grams of flour with an egg plus 5 grams of sugar and 3 grams of yeast and 180 grams of water。
  • Make Vegetable pie step 1
    2
    And a noodle。
  • Make Vegetable pie step 2
    3
    Wake up twice as big。
  • Make Vegetable pie step 3
    4
    The panel spreads flat air。
  • Make Vegetable pie step 4
    5
    Scratch oil。
  • Make Vegetable pie step 5
    6
    Salt and 13 incenses。
  • Make Vegetable pie step 6
    7
    Onions and carrots。
  • Make Vegetable pie step 7
    8
    From the head up。
  • Make Vegetable pie step 8
    9
    Cut to ten minutes。
  • Make Vegetable pie step 9
    10
    It's just a two-faced yellow。
  • Make Vegetable pie step 10
    11
    The finished chart。