Potato mashed copper
By VicentaLakin
Recipe Recommendations
- sweet fragrance
- fried
- ten minutes
- simple
Steps for Potato mashed copper

1
One hundred grams of flour was placed in the container and two eggs were inserted and 30 grams of honey 1 grams of salt 2 grams of powdered 5 grams of edible oil。
2
Add 100 grams of pure milk。
3
Turn the pasta。
4
Put the noodles in the pot with a spoon。
5
It's fine to make two golden faces。
6
Get ready for the mashed potatoes。
7
We'll just put the mashed potatoes on top of the cover。
8
The finished chart。