Yang Mei Tong
By VicentaLakin
Recipe Recommendations
- Bayberry 300g
- rock sugar appropriate amount
- pure water appropriate amount
- sweet and sour
- cook
- half an hour
- simple
Steps for Yang Mei Tong
1
The finished chart。
2
The finished chart。
3
The finished chart。
4
Fresh material for Yang Mei。
5
Yang Mei put a little salt into the water for 10 minutes and washed it twice。
6
Sugar increases according to its taste。
7
Put a proper amount of pure water into Yang Mei。
8
Cover the lid and open the fire and turn it into a small one for 20 minutes。
9
Put in the ice cream and cook it for 10 minutes。
10
Sour sweet。
11
It's better to freeze