Pretzels and potatoes
By VicentaLakin
The summer is hot and unsavory, and this is sweet and sweet!
Recipe Recommendations
- sweet and sour
- fried
- ten minutes
- ordinary
Steps for Pretzels and potatoes
1
First, you put clean potatoes in a high-pressure pan, then water them over the amount of potatoes, and then you turn them off until they sound loud, about two minutes, waiting for cooling。
2
Skinned, a little flat。
3
After hot oil in the pot, when the potato cake is made to yellow, then vinegar, and then the sauce, sugar, making the pot so that the potato shakes the sauce, just wait till the juice is collected。